Many thanks for the very timely article in July 2019 issue Food-What’s Going On? I couldn’t agree more with the thrust of the article and how it is so incumbent for us all to get a grip with ways to s ...									
								
								
									
Mark
									
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										Wherever you live, whatever you do, whatever you like to read, and whatever you like to eat there’s not a day goes by without headlines about the seeming inexorable march of veganism, vegans and vegan ...									
								
								
									
Mark
									
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										Remember spam fritters? Apparently they’re making a comeback! This month we take a moment to look back at how the food we eat in Britain has changed and evolved over the years. 21st century eating is  ...									
								
								
									
Mark
									
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										Food banks have sadly become an all too familiar sight in many of our cities, towns and villages and demand continues to rise. The fact that they are needed at all in the 21st century (and in one of t ...									
								
								
									
Mark
									
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Oct 18, 2018
									
									
									
		
			
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