Nicolas Joly, of the French vineyard Coulée de Serrant, is one of the strongest advocates of the super-organic method of making wine known as biodynamics. In his book What Is Biodynamic Wine?: The Qua ...									
								
								
									
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May 31, 2016
									
									
									
		
			
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										Standing in the wine aisle choosing bottles can be a tiring and tiresome business, so why not let someone else do the hard work and get a case of pre-chosen wines delivered to your door? Many companie ...									
								
								
									
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May 16, 2016
									
									
									
		
			
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										Wine expert Paula Goddard gives her insight into the latest wines for barbeque season! Barbecued red meat and robustly-flavoured red wines are well matched. But where are we white wine drinkers in thi ...									
								
								
									
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										Not wine this week but cider as October is National Cider Month according to CAMRA, the Campaign for Real Ale. October is when cider apples are at their ripest and are hand-picked, pressed and ferment ...									
								
								
									
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Oct 13, 2014
									
									
									
		
			
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