Chilled rosés are light, but still flavourful, and are ideal for sipping on a hot day. That’s why more rosé wines are sold during the summer than at any other time of the year. So you’d th ...
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Aug 15, 2016
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Barbecued red meat and robustly-flavoured red wines are well matched. But where are we white wine drinkers in this mass of red? The lighter tasting flavours of white wines go well with barbecued fish, ...
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Aug 8, 2016
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Some empty wine bottles are just too pretty to throw into the recycling bin and never seen again. Perhaps the answer lies in creating a wine bottle fountain. Some DIY skills, a bit of tubing, a founta ...
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Aug 1, 2016
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Barbecues and subtle, delicate wines do not go together. To compete with the rich smells and flavours of barbecued food you need a wine with dark fruit and chocolate notes, so forget about whites and ...
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Jul 25, 2016
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