Judging a restaurant on their food will only ever give you half the story. A competent wine list is just as important as the menu as it not only matches the food but also the expectations of the diner ...
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Sep 22, 2014
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If you really like a certain wine, rather than buying it in single cork-stoppered bottles why not get in larger two, three or four bottle-sized amounts available in boxes and pouches? You’ll find many ...
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Sep 15, 2014
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If you ask someone if they’ve got the latest blackberry they’re more likely to spout on about communication technology rather than the new thornless hybrid suitable for freezing, jams and winemaking. ...
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Aug 26, 2014
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Charles Metcalfe is appearing at the Foodies Festivals throughout the UK this summer with Discover the Origin, hosting food and wine pairing sessions in the marquees set up on site. We caught up with ...
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Aug 12, 2014
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